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Low Sulphite Vegan
Please note: The image may not show the actual vintage available. Please check the product details for the actual vintage.

Albury Vineyards Prestige Cuvée 2014

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Availability: 11 In stock


Additional Information

One Line Description Albury Vineyards Prestige Cuvée Organic Sparkling Wine, low dosage, exceptional vineyards, fantastic English fizz
Production Method Organic, Biodynamic
Country England English
Region Surrey, England
Producer Albury Vineyards
Vintage 2014
Wine Type Champagne and Sparkling Wine
Wine Style Light bodied
Grape Blend Pinot Noir (50%), Pinot Meunier (25%), Chardonnay (25%)
Alcohol 12.5% abv
Terroir Albury Vineyard is situated in the Surrey Hills AONB on the south face of the North Downs. Planted 2009/10, 13 acres, 21,000 vines, clay on chalk.
Total Sulphur Level 45mg/l
Maturation Spends 45 months maturing on the lees, only made in the best years
Annual Production 0 - 5,000 bottles
Ageing Potential Can age depending on vintage
Recommended Christmas Food Etivaz or Gruyere
Production Detail Biodynamic grapes, certified organic, stainless steel
Natural Features Low Sulphite (Sulphur), Vegan


Albury Vineyards Prestige Cuvée Organic Sparkling Wine, low dosage, exceptional vineyards, fantastic English fizz. This Cuvée is only made in the best vintages, from the best vineyards. It uses first pressing biodynamic Pinot Noir, Pinot Meunier and Chardonnay grapes that is matured on the lees for 45 months. The nose is nutty and spicy, with a long and voluptuous mouthfeel, with notes of strawberries and cream. Very dry, but rich and sumptutous. Enjoy with some fresh lemon sole in butter, or with a proper afternoon tea.

Albury Vineyard is the result of Nick Wenman's passion for quality wine. Nick planted the vineyard in 2009 having retired from the IT industry to fulfil his dream of owning a vineyard. Nick believes that key to the sucess of the wines is the vineyard's committment to organic and biodynamic principles, together with excellent winemakers and his talented vineyard manager Alex, one of the few female vineyard managers in England. Albury Vineyard is situated on the southern slopes of the North Downs in the beautiful Surrey Hills, just outside Guildford, and grows traditional Champagne varietals of Chardonnay, Pinot Noir and Pinot Meunier, as well as some Seyval and Pinot Gris. They now make a variety of sparkling wines, as well as still.

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