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Barbeito Madeira Single Harvest Tinta Negra 2007 500ml

Availability: 3 In stock


Additional Information

One Line Description The Colheita Tinta Negra from Barbeito is a beautifully elegant Madeira, aged for a long time using the most traditional and high quality 'Estufagem' process called Canteiro.
Production Method Conventional
Country Portugal Portuguese
Region Madeira, Portugal
Producer Barbeito
Vintage 2007
Wine Type Port, Sherry and other Fortified Wine
Wine Style Full bodied
Grape Blend 100% Tinta Negra
Alcohol 18.5% abv
Maturation Several years in Canteiro
Ageing Potential Will last almost forever
Production Detail Aged naturally in warm lofts, Canteiro
Natural Features Unfined, Oxidative Notes


Barbeito Madeira Single Harvest Tinta Negra. Aged for a long time using the most traditional and high quality 'Estufagem' process called Canteiro: aged without the use of any artificial heat, being stored by the winery in warm lofts and left to age by the heat of the sun.

Barbeito was founded in 1946, and current winemaker Ricardo Diogo de Freitas took over in 1993. He's been looked upon as a bit of a pioneer - producing single cask bottlings, not colouring with caramel, shipping with sail power etc. In reality, these are just traditional methods that are being revived, and his Madeira is all the better for it. They invest heavily in the production of quality grapes, and all of the heating and ageing takes place in barrels in naturally hot attics, a method known as Canteiro. This is a longer and more costly process than its alternative (known as Estufa, where the process is sped up in heated tanks), but makes all the difference. If you think Madeira is just for cooking with, think again and try these. Not only can you pair them with pretty much anything, but once opened they are pretty much indestructible.


1Reviews For Barbeito Madeira Single Harvest Tinta Negra 2007 500ml

  1. How good is this wine?

    a nixon18/12/2018

    Returned to buy Barbeito Madeira as a present after sampling a bottle myself last year. It is much more flavourful than labels I have bought in the local supermarkets. Just delicious. And keeps well once the bottle is opened as you would expect from madeira.

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