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Low Sulphite Vegan
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Buzet Rouge Jarnicoton Domaine de Pech 2014

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One Line Description Buzet Rouge Jarnicoton, Merlot, Biodynamic
Production Method Natural, Organic, Biodynamic
Country France French
Region South West, France
Producer Domaine du Pech
Vintage 2014
Wine Type Red Wine
Wine Style Full bodied
Grape Blend Merlot/Cabernet Franc
Alcohol 13%
Terroir A clay and calcareous soil
Maturation Foot pressed then aged in large wooden barrels
Production Detail Biodynamic. No fertilizers have been used for twenty years!
Natural Features Low Sulphite (Sulphur), Vegan, Cloudy/Totally Unfiltered


Buzet Rouge Jarnicoton, Merlot, Biodynamic, ripe soft, natural. The Jarnicoton is a Buzet appellation wine made from 20% Cabernet Franc and 80% Merlot. Foot pressed, as is the tradition, and macerated in large wooden vats, this bright purple wine has lovely characteristics of Merlot, with undertones of game, and lovely freshness.

Domaine du Pech is situated on the slopes of Sainte-Colombe-en-Bruilhois in the extreme south east of the appellation. The white gravels have excellent drainage and the consequent reflection of light and accumulation of heat ensures optimal maturity for the grapes. Viticulture is “biodynamic”. No fertilizers have been used for twenty years. Since 2000 yields have been significantly reduced and since 2004 the drive towards biodynamic methods of cultivation has included the use of medicinal plants as well as minerals, thereby necessitating minimal treatments with copper or use of sulphur. Only natural yeasts and bacteria are used and the wines are bottled without filtration.
Daniel Tissot, son of long-standing winemaking family in Jura, has been making wine and winning medals in the Côtes de Buzet since 1980. In 1997 the estate was taken over by his daughter Magali and her partner Ludovic.

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