Curtirussi Negroamaro Mocavero, rich, deep, spicy Puglian red wine. If you love Negroamaro then this is a really special bottle. The wine undergoes longer extraction than the basic Negroamaro, and also spends 6 months maturing in oak barrels. This results in a wine of a deep red colour with hints of violet, balanced tannin, strong spicy bouquet, and more complexity - without losing that trademark richness and easy drinking quality. Ideal for pairing with roast meats, salamis or wild fowl, or for enjoying on its own.
| Production Method | Conventional |
|---|---|
| Producer | Mocavero |
| Country | Italy |
| Region | Puglia, Italy |
| Vintage | 2017 |
| Wine Type | Red Wine |
| Wine Style | Full bodied |
| Grape | Negroamaro |
| Alcohol | 13.5% abv |
| Maturation | Fermentation in tank, 6 months refining in oak barrel |
| Annual Production | 5 - 10,000 bottles |
| Ageing Potential | 10-15 years |
