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Natural wines often (though not always) have a hint of the funky about them, and we really like that. It's quite a difficult thing to put your finger on, but it can be slightly earthy, barnyard aromas, a hint of spritz or some crunchy acid. We've put together a couple of cases for you which will give you a great introduction to the world of the funky. The Pipeno comes in a litre bottle and is a fabulously crunchy Chilean red. The Palmentino is a lovely, juicy, light red from the slopes of mount Etna, totally unfiltered, but totally satisfying. La Mariole is an earthy, structured Carignan from the south of France, from one of our favourite Natural producers. Fuchs und Hase Volume 4 from Austria, is light and refreshing, with a herbal quality and subtle skin contact for texture and depth. Bora Lunga is from a rare grape called Spergola, and is light, floral, with a touch of something foresty - a great food wine! Finally, Bellotti Bianco is worlds away from the Cortese of Gavi - it's crisp, yeasty and has a little bit of spritz. Enjoy!
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