Biodynamic wines are made entirely in tune with nature, both in the vineyard and the cellar. This is the zenith of natural wine criteria. If you want sustainably and ethically produced wine, biodynamic is your watchword. Marie Therese Chappaz is one of the most highly esteemed and well known Biodynamic producers in the world. Her wines have won multiple rewards and have devoted followers in Switzerland and across Europe. This triple Christmas selection will give you a flavour of the incredible depth, style and drinkability of the wines. For full flavoured cheeses, poultry, rich fish dishes, these wines are fantastic and a real treat.
| Production Method | Natural, Biodynamic, Organic |
|---|---|
| Producer | Marie-therese Chappaz |
| Country | Switzerland |
| Region | Valais, Switzerland |
| Terroir | Various |
| Annual Production | 5 - 10,000 bottles |
| Ageing Potential | 10 years |
| Food Matching | Red Meat, Poultry, Hard Cheese, Firm White Fish, Rich Sauces |
