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Low Sulphite
Bioma Organic Vintage Port - Buon Vino Natural Wine
Please note: The image may not show the actual vintage available. Please check the product details for the actual vintage.

Niepoort Bioma Vintage Port 2013 Organic

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Availability: 3 In stock


Additional Information

One Line Description Niepoort Bioma Vintage Port 2013 Organic
Production Method Organic
Country Portugal Portuguese
Region Douro, Portugal
Producer Niepoort
Vintage 2013
Wine Type Port, Sherry and other Fortified Wine
Wine Style Full bodied
Grape Blend Touriga Nacionale and other Douro varieties
Alcohol 20% abv
Total Sulphur Level 40mg/l
Maturation 7 years ageing in Pipes
Ageing Potential A decade at least
Production Detail Organic
Natural Features Low Sulphite (Sulphur)


Niepoort Bioma Vintage Port 2013 Organic, top quality, elegant. This is Niepoort's first release of an organic port, and we think it's pretty stunning. The grapes are from a single vineyard with vines over 70 years old, and only the very best fruit is selected for this wine. It's deep purple, filled with dark plum and berry flavours and structured with tannins lending a slight cocoa nib and bitter chocolate edge. It's delicious now, but it has the potential to be amazing in a decade or 2. Buy a bottle and save for a special anniversary! Port doesn't get much better than this.

Founded in 1842, the small Port house of Niepoort is now run by 5th generation brother and sister Dirk and Verena Niepoort. Its easy to forget that it was only a few years ago that Niepoort was only sought out by a small band of faithful followers, as stock of remarkable, artisan wines built up in the cramped old Niepoort lodge in Rua Serpa Pinto in Vila Nova de Gaia. These days, with a formidable international reputation which spans all styles from aged tawny to vintage, and all points in between, demand threatens to outstrip supply. Ports are all made at the old Museu de Lagares in Vale de Mendiz, which has the only circular granite Lagares in the Douro.

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