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Peacock Ridge Cabernet Sauvignon is made with wild yeast from excellent vineyard sites in the Helderberg. Although not an organic wine as such, Waterkloof only source fruit from growers who operate sound ecological practise and then the wine is made as naturally as possible. It is full but fresh and not too tannic or heavy with cassis and berry aromas and some choco/vanilla notes from the oak. A lovely glass of Cabernet that won't break the bank. False Bay Vineyards is part of Waterkloof Estate. It is best known for elegant European style wines, but with additional winemaking capacity and a wealth of excellent vineyards in and around the Cape Winelands to pool from, the cellar also produces this significant, pocket-friendly tier which inspires everyday wine enjoyment. Named after the bay which frames Waterkloof’s eagle’s view from the top of the Schapenberg outside Somerset West, False Bay Wines is an extension of the estate’s wine portfolio which fully adheres to the Waterkloof philosophy of uncompromised quality and is exceptional value for money.
