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Bera et Figli

Azienda Bera produces wine from grapes ripened in the family vineyards situated in Sant’Antonio di Canelli, Regione Serra Masio, the heart of the most prestigious and oldest area of Moscato d'Asti production. The vineyards are cultivated using organic production methods, chemical fertilisers, herbicides, insecticides and pesticides are banned in favour of humus and compost. Parasites are successfully discouraged using copper sulphate and powdered sulphur, and a healthy ecosystem is encouraged - in fact they have an abundance of snails which is proof of a harmonious environmental balance.