Single bottle shipping anywhere in the UK for £4.95 (on bottles over £14.95 excluding magnums)
0item(s)£0.00

No products in the cart.

Product was successfully added to your shopping cart.

Camillo

Antonio Camillo worked for fifteen years as a cellar master in the most important estates in Maremma (the last eight at Poggio Argentiera). Recently Antonio decided it was time to break way on his own and produce his own wine so he bought two vineyards totalling five hectares in the area between Sovana and Pitigliano (in the south of Maremma on the border with Lazio). He works with local grape varieties such as Procanico and Ciliegiolo, often underrated, but here allowed to shine in wines that are unmistakably Tuscan. He ferments with indigenous yeasts and eschews chemical intervention, practicing organic viticulture.