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Clos des Fous

Clos des Fous has 19 hectares of vineyards in total, which is supplemented by fruit from selected growers. Pedro Parra, sometimes described as a modern day Indiana Jones, had spent 12 years working in Burgundy before upping sticks to seek out the best terroirs Chile had to offer. His key aim was to move plantings away from the fertile plains and up the slopes into the Andean and Coastal ranges, where the rockier soils result in lower vine vigour and deeper roots, which he believes gives better balance and more finesse to the wines.