Maso Furli

Residing on the hills north of Trento, in the Italian region of Trentino-Alto Adige, the Cantina Vinicola Trentina Maso Furli is located inside a farm that dates back to about three hundred years ago. The place is recognised for its enthusiastic creativity and loyalty to the terroir.
The desire to protect the aromatic heritage of the fruit from possible oxidation led Founder Marco and his friend Mario Pojer (Pojer e Sandri Wines) to develop an exclusive system, which is now patented. Marco has followed organic farming since 2008, and his approach in the cellar is to preserve purity and precision whilst still expresses the full bodied style typical of the regions wines and terroir.

Marco’s wines are very easy to understand, clean, full bodied with lovely balancing acidity and expressive fruit just kissed with the right amount of oak. His production is tiny, approx 5000 bottles a year of each Cuvee, a true artisan of the Trentino.

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Maso Furli Chardonnay

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