Organic Wine

Organic viticulture avoids toxic chemicals, especially in the growing process. It is the starting point for making good-quality, healthy wines, and it should be the standard, not the exception. When classifying a natural wine, this is a big one. Not all Oragnic wines are certified so for natural wine explorers, the lack of organic certification shouldn’t be a deal-breaker, but maybe it should make you inquire further about a producer’s methods.

Unravel the complexity of natural wine with our Natural Wine Lexicon

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