Bellotti Rosso Semplicamente Vino, Biodynamic wine, no added sulphur, Barbera, Dolcetto, wild, fresh, alive and just a little bit funky! A deliciously fresh red wine, bursting with natural vivacity, dark and crunchy red fruits, notes of spice, chewy tannins and a lingering finish with just a note of earthy yeastiness. Delicious natural wine from one of the pioneers of biodynamics in Piemonte. Enjoy Bellotti Rosso with a freshly made, proper Margherita Pizza, slightly chilled on a warm evening.
| Is Vegan? | Yes |
|---|---|
| Bottle Size | 750ml |
| Production Method | Biodynamic, Natural, Organic |
| Producer | Stefano Bellotti |
| Country | Italy |
| Region | Piemonte, Italy |
| Vintage | 2023 |
| Wine Type | Red Wine |
| Wine Style | Medium bodied |
| Grapes | Barbera, Dolcetto |
| Terroir | Region Tassarolo, clay soil |
| Alcohol | 14% ABV |
| Maturation | In acacia wood tanks |
| Total Sulphur | 15 mg/l |
| Annual Production | 5 - 10,000 bottles |
| Food Matching | Firm White Fish, Light Dishes and Salads |





Garry –
Brilliant wine, probably not technically correct but great vivacity and character. It would be great if there were more wines that had such personality.