Blaye Blanc Mattieu Cosse 2023, natural white wine from Bordeaux, limestone and clay-based sols overlooking the beautiful Gironde estuary. This is a new project from Biodynamic expert wine maker Mattieu Cosse. The classic Bordeaux white blend of Sauvignon and Semillon grapes are spontaneously fermented and then matured for 9 months in old barrels. The vines are in biodynamic conversion having been taken over by Mattieu in 2020. The 2020 vintage was good, the 2023 is absolutely delicious and demonstrates the evolution of the vinyard towards its natural future. The balance between up front fresh Sauvignon fruitiness and a more serious, layered and textural wine is simply superb. The wine is still young and can be drunk in many ways, as an aperitif or with fish dishes. With a little age, it will become much more serious.
| Is Vegan? | Yes |
|---|---|
| Bottle Size | 750ml |
| Production Method | Natural, Organic |
| Producer | Cosse Maisonneuve |
| Country | France |
| Region | Bordeaux, Cotes de Blaye |
| Vintage | 2023 |
| Wine Type | Dry White Wine |
| Wine Style | Medium bodied |
| Grapes | Sauvignon Blanc, Semillon |
| Terroir | clay/limestone |
| Alcohol | 13% ABV |
| Maturation | 9 months in old oak barrels |
| Annual Production | 5 - 10,000 bottles |
| Ageing Potential | 6-8 years |
| Food Matching | Antipasti, Firm White Fish, Light Dishes and Salads, On its own, Shellfish |





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