Chardonnay Maso Furli, rich, textured Chardonnay, natural wine, fresh, elegant. Trentino white wine at its best. Lovely rich and textured Chardonnay with characteristic regional freshness. 70% of the fermentation takes places in used barrels, the rest in stainless steel. The Chardonnay goes very well with some hearty white meat dishes like Pork and Potatoes with Rosemary.
Is Vegan? | Yes |
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Bottle Size | 750ml |
Production Method | Natural, Organic |
Producer | Maso Furli |
Country | Italy |
Region | Trentino, Italy |
Vintage | 2020 |
Wine Type | Dry White Wine |
Wine Style | Full bodied |
Grape | Chardonnay |
Terroir | 300m altitude |
Alcohol | 14% abv |
Maturation | Maturation in oak barrels |
Total Sulphur | 63 mg/l |
Annual Production | 0 - 5,000 bottles |
Ageing Potential | 10 years |
Darran –
Usually drink white burgundy however wanted a “vegan” option so chose this Chardonnay. Alcohol content is high (14%!) however can be enjoyed over a meal (plant-based?) with company. Will purchase again.