Cidre de Table Brut Cyril Zangs 750ml 2020

Perfect for:

All occasions

Looks, Smells, Tastes like:

Frothy, Complex, Refreshing

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Cidre Brut 2 Table Cyril Zangs, dry cider disguised as wine, artisan Normandy cider. Made from 15 varieties of apple, the Cidre Brut is his house style, expertly blended to give a cider of complexity, yet freshness and drinkability. The apples undergo natural fermentation and second fermentation in bottle, before being disgorged and resealed under a crown cap. With his unique old school approach of making cider, Cyril Zangs truly produces gourmet ciders which are more complex than the majority of ciders produced in the region. By blending apples varying from sweet to tart, he is able to create a drink that gives a feeling of drinking a cider disguised as a wine.

Is Vegan? Yes
Bottle Size 750ml
Production Method Biodynamic, Natural, Organic
Producer Cyril Zangs
Country France
Region Normandy, France
Vintage 2020
Wine Style Medium bodied
Alcohol 5% abv
Maturation Natural refermentation in bottle
Total Sulphur None added
Annual Production 0 - 5,000 bottles
Ageing Potential 5 years

Settled in Glos, Cyril Zangs is one of the greatest producers of cider in
Normandy. A passionate and intriguing figure, he cultivates his 30 varieties of apple trees like a winemaker cultivates his vines, with the added difficulty that apple trees can only be harvested every other year.  Cyril advocates all natural thingsso everything is done organically/biodynamically in the orchards. With his unique, old school approach to making cider, eg mixing different apple varieties (sweet, bittersweet, bitter, sour, tart), Cyril crafts gourmet ciders with more complexity, depth and freshness than the majority produced in the region.

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The Natural Wine Lexicon

  • Organic
  • Biodynamic
  • Natural Yeast Fermentation
  • Nothing Removed, Nothing Added
  • Hand Harvest
  • Unfined
  • Unfilitered
  • Low Sulphur
  • No Added Sulphur
Natural wine explained. Read more

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Cidre de Table Brut Cyril Zangs 750ml 2020

£17.95

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