Curtirussi Negroamaro Mocavero, rich, deep, spicy Puglian red wine. If you love Negroamaro then this is a really special bottle. The wine undergoes longer extraction than the basic Negroamaro, and also spends 6 months maturing in oak barrels. This results in a wine of a deep red colour with hints of violet, balanced tannin, strong spicy bouquet, and more complexity – without losing that trademark richness and easy drinking quality. Ideal for pairing with roast meats, salamis or wild fowl, or for enjoying on its own.
|Wine Type||Red Wine|
|Wine Style||Full bodied|
|Maturation||Fermentation in tank, 6 months refining in oak barrel|
|Annual Production||5 - 10,000 bottles|
|Ageing Potential||10-15 years|