Evolution Pinot Noir Sokol Blosser, Organic, supple, ripe, elegant Pinot Noir from Oregon. The Pinot Noir thrives at Sokol Blosser and the exceptional red (volcanic) jory soils of the Dundee Hills provide a good home. The vines range up to 30 years old and careful hand-sorting of fruit ensures that only perfectly ripe fruit makes it to the fermentation stage. Winemaker Alex Sokol Blosser uses an original technique for producing full-flavoured wines allowing for a post-fermentation soak of up to three weeks resulting in soft, supple tannins and a more complex wine. The wine is then aged in French oak barrels for approximately sixteen months followed by a further year in bottle. Aromas and flavours of black cherry, liquorice and mocha, smooth and supple, long and elegant.
Is Vegan? | Yes |
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Bottle Size | 750ml |
Production Method | Natural, Organic |
Producer | Sokol Blosser |
Country | USA |
Region | Oregon, USA |
Vintage | 2019 |
Wine Type | Red Wine |
Wine Style | Medium bodied |
Grape | Pinot Noir |
Terroir | Red (volcanic) jory soils of the Dundee Hills.The vines range up to 30 years old and careful hand-sorting of fruit ensures that only perfectly ripe fruit makes it to the fermentation stage. |
Alcohol | 13.50% |
Maturation | Aged in French oak barrels for approximately sixteen months followed by a further year inbottle |
Total Sulphur | 50 mg/l |
Annual Production | 50 - 100,000 bottles |
Ageing Potential | 6-8 years |
Food Matching | Goats Cheese, Poultry |
Richard –
Too many of the New World Pinot Noirs are overripe and lacking in complexity. Not so here. Well made, enjoyable.