The Gewurztraminer Tradition from the Albert Mann estate organic and packed substantial yet accessible flavours. This Gewurztraminer is ginger, lychee and spices, ideal for take away curry or for pairing with some home gastronomy when you go reaching into your spice rack and dust of the wok.
|Production Method||Natural, Organic|
|Wine Type||Off Dry White Wine|
|Wine Style||Full bodied|
|Terroir||marly-limestone soil, at Wettolsheim and Kientzheim|
|Maturation||Fermentation and maturation take several months, during which time the wine is in contact with its lees.|
|Ageing Potential||5 years for good results|
|Food Matching||Blue Cheese, Spicy Foods, Vegan Dishes|