Les Enfants Sauvage Rouge has a deeply coloured hue and is deeply scented with wild herbs, floral notes and ripe berry fruits. The palate is surprisingly elegant with a delicacy that allows all the flavours and textures to come into their own. The hot sun of the region can often produce heavy wines with overmature fruit and in the worst cases oxidative aromas. Enfants Sauvages is atypical in its delicious freshness and vitality. The pungent aromas of local garrigue and sun soaked scrub leap from every glass, a sheer delight.
Is Vegan? | Yes |
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Bottle Size | 750ml |
Production Method | Biodynamic, Natural, Organic |
Producer | Les Enfants Sauvages |
Country | France |
Region | Roussillon, France |
Vintage | 2018 |
Wine Type | Red Wine |
Wine Style | Full bodied |
Grapes | Carignan, Grenache |
Terroir | 150 m above sea level. All their vineyards are grouped in two plots of land in the midst of natural wild 'garrigue' vegetation. Clay & Limestone soil. Vines age between 25 and 60 years. |
Alcohol | 14% |
Maturation | Shortish maceration with the skins before natural yeast fermentation, after which it is aged in tanks for about 9 months. |
Total Sulphur | 40 mg/l |
Ageing Potential | 6 - 8 years |
Food Matching | Blue Cheese, Red Meat |
Matthew –
This is distinguishably a premium wine. I have tried previous years’ vintages and all have been superb and this is no exception. Exquisite minerality, easy drinking which will age superbly for years to come. I can’t wait to buy more bottles.