Malvasia Blue Label Nando, Organic Orange Wine, short Skin Maceration, concentrated yet very fresh, elegant, approachable, ripe stone fruits, ginger, sweet spice, dried fruits, not too tannic. The Malvasia, an indigenous grape also famed in Friuli is an excellent point for orange wine. It is not too extreme, tannic or aged and so makes for easy drinking orange. There is plenty of ripe fresh fruit characteristics as well as secondary orange notes. A very well balanced and tasty wine.
|Production Method||Natural, Organic|
|Wine Type||Orange Wine|
|Wine Style||Medium bodied|
|Maturation||2 weeks skin maceration and a further ageing in concrete|
|Annual Production||0 - 5,000 bottles|
|Ageing Potential||Good but will drink best 5-8 years from the vintage|
|Food Matching||Goats Cheese, Spicy Foods, Vegan Dishes|