Montepulciano d’Abruzzo Emidio Pepe, Iconic natural wine, rich, layered, full and delicious. One of the greats of Italian wine making. Montepulciano d’Abruzzo really can be one of the world’s greatest wines and Emidio Pepe’s are somewhat iconic. They are complex, earthy, yet elegant and fresh. Really outstanding, drink with only with the most finely prepared meat dishes you can produce from your kitchen. For a wine of this depth and ageing potential, Montepulciano d’Abruzzo Emidio Pepe has immense smoothness and is already drinking beautifully. In fact the weight of fruit flavour makes it absolutely gorgeous stuff.
|Production Method||Biodynamic, Natural, Organic|
|Wine Type||Red Wine|
|Wine Style||Full bodied|
|Maturation||2 years in concrete vats|
|Total Sulphur||10 mg/l|
|Annual Production||30 - 50,000 bottles|
|Ageing Potential||Decades, wines from the 1970's are still drinking beautifully|