Montepulciano d’Abruzzo Prologo De Fermo, biodynamic wine, 100% Montepulciano grape, full yet supremely elegant, soft and yet structured wine, complex and layered, natural wine but very accessible, superb. Hand harvested in small baskets. Twenty days maceration. Spontaneous fermentation with no temperature control in concrete. Three months in concrete, then 18 months in 20hl oak barrel. No fining, no filtration. A really stunning example of this grape from a superb bio producer. Montepulciano d’Abruzzo Prologo gives you flesh and juicy fruit, but also when at the highest level, there is a level of style and elegance which lifts this well known grape up a level in terms of finesse and sheer class. De Fermo do that, really beautiful red wine.
|Biodynamic, Natural, Organic
|Calcareous clay. Vineyards located in Loreto Aprutino
|3 Months in concrete, 18 months in large barrels
|0 - 5,000 bottles
|10 years plus easy