Primitivo Gioia del Colle Fatalone 2022

Primitivo Gioia del Colle
Please note: The image may not show the actual vintage available. Please check the product details for the actual vintage.

Perfect for:

The weekend

Looks, Smells, Tastes like:

Ruby Red, Ripe fruits, Full bodied

Our customers think:



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Primitivo Gioia del Colle Fatalone, organic, low sulphur, natural , rich, rustic, blockbuster wine. Primitivo Fatalone is from the Gioia del Colle is a big wine, rich and concentrated with that fantastic warm southern feel that typifies Primitivo. It has sweet tobacco scents and flavours of sour black cherry, plum and toffee. The finish is soft and warm with notes of toasted almond. It is perfect for tasty lamb cooked slowly with rosemary and gravy made from Primitivo.

Is Vegan? Yes
Bottle Size 750ml
Production Method Biodynamic, Natural, Organic
Producer Fatalone
Country Italy
Region Puglia, Italy
Vintage 2022
Wine Type Red Wine
Wine Style Full bodied
Grape Primitivo
Terroir mix of clay and limestone, rocky and packed with minerals
Alcohol 16% abv
Maturation 6 months in wine stainless steel tanks, 6 months in Slavonic oak casks, 6 months in bottle
Total Sulphur 69 mg/l
Ageing Potential 8-10 years
Food Matching Blue Cheese, Red Meat, Rich Sauces

At the end of the 19th century Nicola Petrera, an ancestor of the current owner, chose the Spinomarino hill, the most aired and sunny one in the Gaudella area, to grow Primitivo grapes.

Filippo Petrera who oversees production today, has preserved both tradition and passion for this Primitivo until this very day. The upmost care is taken over the quality of production, with organic viticulture practiced, and music therapy in the cellar so as to promote the micro oxygenation and the activity of the living micro flora in the wine. Use of sulphur is limited, as the grapes are transferred straight into the winery from harvest, and all the steps of production take place on sight. Fermentation takes place naturally, and they are bottled without filtration. Their entire operation is powered by solar energy, making them carbon neutral.



Based on 5 reviews

  • 5 1
  • 4 2
  • 3 0
  • 2 2
  • 1 0
  1. Katie Beech


    I bought this wine after devouring the 2009 at a local Italian restaurant. However its seems as if the 2012 is a little deeper than its 2009 counterpart. So if you like your red a little more full bodied then this is for you – however do not mistake it for a pair with the 2009 or you will be sorely disappointed

  2. Nathalie Mannaerts


    Made me think of Brunello We drank the 2012

  3. Lynda


    I would definetly recommend this wine. Full of flavour with a distinctive taste.

  4. David


    Have been drinking this for a while since having it at Angela’s Hatnett’s restaurant, Cafe Murano in London. It is a good , robust wine that matches Italian food very well.

  5. Kami


    At 15% I was expecting quite a bold wine, but it manages to have alcoholic heft without the body to accompany it. It’s inoffensive, but not the heavy-hitter I was expecting.

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The Natural Wine Lexicon

  • Organic
  • Biodynamic
  • Natural Yeast Fermentation
  • Nothing Removed, Nothing Added
  • Hand Harvest
  • Unfined
  • Unfilitered
  • Low Sulphur
  • No Added Sulphur
Natural wine explained. Read more

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Primitivo Gioia del Colle Fatalone 2022