Roc’h Avel Anjou Blanc Terre de l’Elu, Biodynamic Wine, Chenin Blanc, Sauvignon Blanc, Grolleau Gris delicious classy white wine. An exciting bouquet of liqourice and fennel leads to ripe pear and fresh almonds. On the palate, a saline freshness and aniseed flavour. Roc’h Avel Anjou Blanc is a full-bodied, yet at the same time tender and elegant wine and is a perfect accompaniment to shellfish and seafood or a fresh goat’s cheese.
Is Vegan? | Yes |
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Bottle Size | 750ml |
Production Method | Biodynamic, Natural, Organic |
Producer | Terre De L'elu |
Country | France |
Region | Loire, France |
Vintage | 2019 |
Wine Type | Dry White Wine |
Wine Style | Full bodied |
Grapes | Chenin Blanc, Grolleau, Sauvignon Blanc |
Terroir | Sandstone, schist and quartz |
Alcohol | 14% abv |
Maturation | Aged in vats for six months |
Total Sulphur | Below 50 mg/litre |
Annual Production | 5 - 10,000 bottles |
Ageing Potential | 10 years plus |
Food Matching | Goats Cheese, Poultry |
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