Rosso di Montalcino Fonterenza, biodynamic wine, 100% Sangiovese Grosso, planted on galestro with quartz soils, deep and full yet very fresh and elegant Sangiovese. This tiny winery in Montalcino really punches above its weight and makes biodynamic wines of intensity, depth, complexity, classic flavours and sheer pleasure. The wine is aged for 22 months in large barrels, is made with no filtration, sometimes no sulphites or just a tiny amount so the final amount is well under 50 mg/l. Pure Tuscany, pure Sangiovese, pure class.
| Is Vegan? | Yes |
|---|---|
| Bottle Size | 750ml |
| Production Method | Biodynamic, Natural, Organic |
| Producer | Fonterenza |
| Country | Italy |
| Region | Tuscany, Italy |
| Vintage | 2020 |
| Wine Type | Red Wine |
| Wine Style | Full bodied |
| Grape | Sangiovese |
| Terroir | galestro with quartz |
| Alcohol | 14% ABV |
| Total Sulphur | Below 50 mg/l |
| Annual Production | 0 - 5,000 bottles |
| Ageing Potential | 8 - 10 years |
| Food Matching | Blue Cheese, Red Meat, Rich Sauces |





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