Supernova Danjou Banessy Espira de l’Agly VDF, biodynamic wine, orange wine, Muscat d’Alexandrie, sublime fruit, lush texture, stunning purity and tension. Supernova Danjou Banessy is certainly a wow factor wine. The grape Muscat is intensely aromatic and grapey in aroma. 2 weeks skin contact and 6 months maceration in barrels with a little oxidation, the wine becomes richer, wilder and more expressive. Notes of dried fruits, candid elements and sweet spice come through. The palate is more precise with each passing vintage and makes for much easier drinking. This is an excellent entry point for Orange wine for those not familiar with the style. For the converted, it is simply a delicious bottle of wine.
| Is Vegan? | Yes |
|---|---|
| Bottle Size | 750ml |
| Production Method | Biodynamic, Natural, Organic |
| Producer | Danjou-banessey |
| Country | France |
| Region | Roussillon, France |
| Vintage | 2025 |
| Wine Type | Orange Wine |
| Wine Style | Medium bodied |
| Grape | Muscat |
| Terroir | Schist |
| Alcohol | 12% ABV |
| Maturation | 6 months in oak barrels with light oxidation |
| Total Sulphur | Below 50 mg/litre |
| Annual Production | 0 - 5,000 bottles |
| Ageing Potential | 5-8 years but superb in youth with maximum freshness |
| Food Matching | Blue Cheese, Curries, Umami, Vegan Dishes |





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