Circumstance Cape Coral Rose Waterkloof 2024

Cape Carol Rose
Please note: The image may not show the actual vintage available. Please check the product details for the actual vintage.

Perfect for:

All occasions

Looks, Smells, Tastes like:

Salmon Pink, Red fruits, Fresh

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£14.50

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Circumstance Cape Coral Rose Waterkloof , biodynamic Rose, 100% Mourvedre, dry, the style of Provence from South Africa, lightly savoury, deliciously fresh. Beautiful freshness created from natural production at the recently certified biodynamic Waterkloof estate in the Helderberg region of the western cape. Cape Coral Rose offers fantastic value for a naturally made Rose with real quality and depth, think Chateau de Pibarnon from Bandol and you are some of the way there, but a third of the price! Delicious dry Rosé for summer drinking.

Is Vegan? Yes
Bottle Size 750ml
Production Method Biodynamic, Natural, Organic
Producer Waterkloof
Country South Africa
Region Stellenbosch, SA
Vintage 2024
Wine Type Rose Wine
Wine Style Medium bodied
Grape Mourvedre
Alcohol 12.5% ABV
Maturation 8 months in old barrels with stirring of the lees
Annual Production 5 - 10,000 bottles
Ageing Potential Best drunk within 3 years of the vintage
Food Matching Antipasti, Light Dishes and Salads, Shellfish

WATERKLOOF estate was founded in 2003, ending Paul Boutinot’s persistent and uncompromising 10 year search for a vineyard site with the potential to produce truly fine wine with a defining sense of origin.

Located on the south-facing slopes of Schapenberg Hill near Somerset West in the Stellenbosch district of the Western Cape’s Coastal Region, Waterkloof shares its magnificent Atlantic views with free-roaming peacocks and other natural fauna and flora attracted to this haven. Certified by Demeter in 2015, their vineyards were of only a few in the Cape to boast official biodynamic approval and status until they decided to pull out of the certification due to the constraints of the criteria.  Paul Boutinot has always known his own mind and in his view certification actually restricted their attempts to work fully in tune with the natural environment of their farm. 

The estate has 53 hectares under vine and Tim Atkin’s Cape Classification currently ranks Waterkloof as 5th Growth level. With production around 165,000 bottles per year, Waterkloof make 'honest wines' from their unique coastal site. Respect for nature, traditional wine making practices and minimal intervention are all key to their success.

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The Natural Wine Lexicon

  • Organic
  • Biodynamic
  • Natural Yeast Fermentation
  • Nothing Removed, Nothing Added
  • Hand Harvest
  • Unfined
  • Unfilitered
  • Low Sulphur
  • No Added Sulphur
Natural wine explained. Read more

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Circumstance Cape Coral Rose Waterkloof 2024

£14.50