Theodora Gut Oggau, biodynamic wine, Gruner Veltliner, Welsch Riesling, dry, full, funky, tasty. The serious sister of Atanasius, Theodora is serious wine, complex and intellectual with depth and body, intriguing aromas of under ripe melon, kiwi and yeasty notes. The wine is dryer than other years and more racy so for lighter more elegant fish dishes, it is excellent.
|Production Method||Natural, Organic, Biodynamic|
|Wine Type||Dry White Wine|
|Wine Style||Medium bodied|
|Total Sulphur||25 mg/litre|
|Maturation||Short maturation in old barrels|
|Annual Production||0 - 5,000 bottles|
|Ageing Potential||Delicious young but will age well from 5-8 years|