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Michelin Star Wine
Low Sulphite Vegan
Le Vallon Domaine Milan - Buon Vino Natural Wines
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VDF Haru Rose Domaine Milan 2019

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Availability: 15 In stock


Additional Information

Recommended Michelin Star Wine
One Line Description VDF Haru Rose Domaine Milan, Natural Wine, Organic Vineyards, Mourvedre & Cabernet Sauvignon, Delicate and fresh, strawberries and cream, a savoury take on the provence rose.
Production Method Natural, Organic
Country France French
Region Provence, France
Producer Domaine Milan
Vintage 2019
Wine Type Rose Wine
Wine Style Medium bodied
Grape Blend Mouvedre & Cabernet Sauvignon
Alcohol 13% abv
Terroir blue marls, calcareous screes, clay
Total Sulphur Level 49mg/l
Maturation Matured in cement vessels
Annual Production 10 - 20,000 bottles
Ageing Potential Drink young, upto 5 years
Production Detail Organic, low intervention, hand harvest, natural yeast, no fining, or filtration.
Natural Features Low Sulphite (Sulphur), Vegan, Unfined, Unfiltered


VDF Haru Rose Domaine Milan, Natural Wine, Organic Vineyards, Mourvedre & Cabernet Sauvignon,delicate and fresh, strawberries & cream, tangy blueberry and savory tomatoes. A completely different take on the cliche Provence Rose. Milan the Magician!

Henri Milan has always done thing his way, and broke away from the Baux de Provence AOC so as to have the freedom to produce the wines he wanted. The Domaine was started by Henri's father Robert in 1956, but it wasn't until Henri took over in the mid-80s that he converted to organic production. Influenced by Claude Courtois and Claude Bourguignon, Henri began to vinify the different sections of his vineyard separately and moved further towards natural production. He now grows a number of grape varieties including Grenache, Syrah, Grenache Blanc, Rolle, Roussanne and Chardonnay. The only chemical treatment used during the entire process of growth and vinification is a small amount of sulphur dioxide, which is added, on some rare occasions, during bottling. Fermentation always takes place naturally, with the grapes blended at the beginning of the process, rather than at the end. His wines have a wonderful purity and expression of terroir.

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